How to make perfect scrambled eggs recipe

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The original submission: a PDF

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L1

Level 1: 22 lines

1How to make perfect scrambled eggs
2Prepare
3Less than 30 mins
4Cook
5Less than 10 mins
6Serve
7Serves 1
8Dietary
9Gluten-free
10Nut-free
11Vegetarian
12Learn how to make the best scrambled eggs in minutes with our easy to follow video guide. Breakfast just got better!
13Ingredients
142 free-range eggs
152 tsp butter
16salt and freshly ground black pepper
17Method
181. Crack 2 eggs into a bowl and season with salt and pepper. Lightly beat with a fork until the yolks and whites are combined.
192. Heat a frying pan over a medium heat. Melt a teaspoon of butter in the pan so the base and sides are covered. When the butter starts to foam, pour in the eggs and stir immediately with a wooden spoon. Keep stirring gently as they cook to break up the egg and help it to 'scramble'. This should take 3–5 minutes.
203. When the egg is nearly cooked remove from the heat and stir in another teaspoon of butter. The eggs will continue to cook in the residual heat of the pan to produce a smooth and creamy finish. Serve immediately.
21Recipe tips
22If you prefer a creamier taste to your scrambled eggs add a splash of cream or whole milk when you remove the pan from the heat and stir to combine.

L2 corrected

Level 2, Oct 27 answer key (no settlement needed), the newest

Title

Title	Serves	Total time
How to make perfect scrambled eggs	1 to 1	(blank)

Cook Time

Prep	Cook	Total
Less than 30 mins	Less than 10 mins	(blank)

Ingredients

#	Ingredient	Heading
1	2 free-range eggs
2	2 tsp butter
3	salt and freshly ground black pepper

Ingredient Components

#	Quantity	Unit	Ingredient	Prep	Sub rows (added at)
1	2		free-range eggs		step 1: 2
2	2	tsp	butter		step 5: a teaspoon step 11: another teaspoon
3	unspecifiable		salt		step 2: unspecifiable
4	unspecifiable		black pepper	freshly ground	step 2: unspecifiable

Cooking Sentences

#	Section	Sentence
1	1	Crack 2 eggs into a bowl and season with salt and pepper.
2	1	Lightly beat with a fork until the yolks and whites are combined.
3	2	Heat a frying pan over a medium heat.
4	2	Melt a teaspoon of butter in the pan so the base and sides are covered.
5	2	When the butter starts to foam, pour in the eggs and stir immediately with a wooden spoon.
6	2	Keep stirring gently as they cook to break up the egg and help it to 'scramble'.
7	2	This should take 3–5 minutes.
8	3	When the egg is nearly cooked remove from the heat and stir in another teaspoon of butter.
9	3	The eggs will continue to cook in the residual heat of the pan to produce a smooth and creamy finish.
10	3	Serve immediately.

Cooking Steps

#	Step
1	Crack 2 eggs into a bowl
2	Season the eggs with salt and pepper.
3	Lightly beat the eggs with a fork until the yolks and whites are combined.
4	Heat a frying pan over a medium heat.
5	Melt a teaspoon of butter in the pan so the base and sides are covered.
6	When the butter starts to foam, pour in the eggs from the egg bowl into the pan
7	Stir the eggs immediately with a wooden spoon.
8	Keep stirring the eggs gently as they cook to break up the egg and help it to 'scramble'.
9	This should take 3–5 minutes.
10	When the egg is nearly cooked remove the egg pan from the heat
11	Stir in another teaspoon of butter into the egg pan.
12	The eggs will continue to cook in the residual heat of the pan to produce a smooth and creamy finish.
13	Serve the eggs immediately.

Extras

Name	Text
Dietary	Gluten-free
Dietary	Nut-free
Dietary	Vegetarian
untitled	Learn how to make the best scrambled eggs in minutes with our easy to follow video guide. Breakfast just got better!
Recipe tips	If you prefer a creamier taste to your scrambled eggs add a splash of cream or whole milk when you remove the pan from the heat and stir to combine.

Metric

#	Ingredient	Quantity	Unit	Sub rows
1	free-range eggs			step 1: (blank)
2	butter	9.9	ml	step 5: (blank) step 11: (blank)
3	salt			step 2: (blank)
4	black pepper			step 2: (blank)

Empty in this Level 2: choice points, records, suggested equipment, goes with.

K0

Line roles and recipe starts · code + Haiku

Input and method

What K0 does to it

Inputs to K0

What it reads	Made by	Does K0 wait for it?
Every Level 1 line	Level 1	yes, it is there from the start
Web pages only: each line's role tag from the page	Level 1	yes, it is there from the start

Waits for: nothing; it runs first

Ran at the same time as, in this run: nothing

K0 labels every Level 1 line with its role, and marks the line where each recipe starts. Every later step reads these labels: K1 takes the title and servings lines, K2 the ingredient lines, K4 the method lines.

Why a model is needed here. This is a pdf, so its Level 1 is plain transcribed text with no role tags. A web-page Level 1 carries tags and skips the model entirely.
Code guesses first. Code gives every line a rough first role.
Haiku checks. Haiku 5.5, thinking off, with the full verbatim rules for this step, sees all 22 lines (each cut at 240 characters) with code's guess. It returns one role per line and the line where each recipe's title starts.
Code keeps the valid answers. A role is kept only if the line number and role are real. A line Haiku skips keeps code's guess, and if the call fails, code's guesses stand.

This run: P-FAST-R18, K0 and K1 only, newest rules (--packs 2026-11-04), Nov 4
When: 0.00 s to 2.11 s of 4.0 s
Model: Haiku 5.5, thinking off
Time: 1.5 s
Cost: $0.00047
Tokens: 26,593 rules (cached) + 547 new in, 302 out
Haiku's answer: 22 lines answered, 6 changed from code's guess

Output

Result after K0

1 title, 3 label, 2 time, 2 headnote, 1 servings, 6 other, 3 ingredient, 3 method, 1 note. One recipe, starting at line 1.

1How to make perfect scrambled eggstitlerecipe starts here
2Preparelabel
3Less than 30 minstime
4Cooklabel
5Less than 10 minstime
6Serveheadnote
7Serves 1servings
8Dietaryother
9Gluten-freeother
10Nut-freeother
11Vegetarianother
12Learn how to make the best scrambled eggs in minutes with our easy to follow video guide. Breakfast just got better!headnote
13Ingredientsother
142 free-range eggsingredient
152 tsp butteringredient
16salt and freshly ground black pepperingredient
17Methodother
181. Crack 2 eggs into a bowl and season with salt and pepper. Lightly beat with a fork until the yolks and whites are combined.method
192. Heat a frying pan over a medium heat. Melt a teaspoon of butter in the pan so the base and sides are covered. When the butter starts to foam, pour in the eggs and stir immediately with a wooden spoon. Keep stirring gently as they cook to break up the egg and help it to 'scramble'. This should take 3–5 minutes.method
203. When the egg is nearly cooked remove from the heat and stir in another teaspoon of butter. The eggs will continue to cook in the residual heat of the pan to produce a smooth and creamy finish. Serve immediately.method
21Recipe tipslabel
22If you prefer a creamier taste to your scrambled eggs add a splash of cream or whole milk when you remove the pan from the heat and stir to combine.note

K1

Title, Cook Time, Extras · code + Haiku

Input and method

What K1 does to it

Inputs to K1

What it reads	Made by	Does K1 wait for it?
Lines that are not ingredient, method or heading lines	Level 1	yes, it is there from the start
Each line's role	K0	yes

Waits for: K0

Ran at the same time as, in this run: nothing

K1 fills three tables: Title (name, servings, total time), Cook Time (prep, cook, total) and Extras (text that is not a step or an ingredient, such as the headnote).

Code drafts all three. Title: the first title lines. Servings: a pattern match for lower and upper numbers, with leftover words sent to Extras. Times: a pattern match for each label and its value. Extras: the headnote, note and label lines.
Haiku checks two things. Haiku 5.5, thinking off, with Ryan's R1 to R21 rules, sees only the lines that are not ingredients or method (here lines 1, 2, 3, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 17, 21, 22), plus code's draft. It returns the Cook Time label and value pairs, and which lines go to Extras with a name for each. It never writes the title, the servings or the Extras text.
Code keeps only what is printed. A time is kept only if its value is printed on a time line. Extras text is always copied word for word from Level 1. If the call fails, code's draft stands.
Then the Nov 4 rules step. Code, right after K1: a "Takes" line fills the total time (R82), a title loses a closing colon (R80), "Serves 4 as a main, 8 or more as a side" gives 4 to 8 (R81), and an Extras note keeps its mark or number in its name (R77).

This run: P-FAST-R18, K0 and K1 only, newest rules (--packs 2026-11-04), Nov 4
When: 2.11 s to 4.01 s of 4.0 s
Model: Haiku 5.5, thinking off
Time: 1.2 s
Cost: $0.00026
Tokens: 14,273 rules (cached) + 504 new in, 133 out

Output

Result after K1

2 of 7 rows match L2 corrected. Bold text differs.

Title

Title	Serves	Total time
How to make perfect scrambled eggs	1 to 1	(blank)

Cook Time

Prep	Cook	Total
Less than 30 mins	Less than 10 mins	(blank)

Extras

Name	Text
untitled	Serve
untitled	Learn how to make the best scrambled eggs in minutes with our easy to follow video guide. Breakfast just got better!
untitled	If you prefer a creamier taste to your scrambled eggs add a splash of cream or whole milk when you remove the pan from the heat and stir to combine.
missing here
missing here

Answer

L2 corrected

The Oct 27 answer key (no settlement needed). Bold text differs from the run.

Title

Title	Serves	Total time
How to make perfect scrambled eggs	1 to 1	(blank)

Cook Time

Prep	Cook	Total
Less than 30 mins	Less than 10 mins	(blank)

Extras

Name	Text
Dietary	Gluten-free
Dietary	Nut-free
Dietary	Vegetarian
untitled	Learn how to make the best scrambled eggs in minutes with our easy to follow video guide. Breakfast just got better!
Recipe tips	If you prefer a creamier taste to your scrambled eggs add a splash of cream or whole milk when you remove the pan from the heat and stir to combine.