Air Fryer Bacon K1 Case

Raw

The original submission: a web page

The original submission is a web page:

https://www.jocooks.com/recipes/air-fryer-bacon/

L1

Level 1: 16 lines

1Air Fryer Bacon
2Prep 2 minutes
3Cook 8 minutes
4Total 10 minutes
54
6You're going to love this Air Fryer Bacon! Bacon makes everything better, and the air fryer makes everything easier. Combine the two and you've got the best bacon you'll ever have in 10 minutes flat!
78 slices bacon
8Cook Bacon: Place the bacon in the air fryer basket. Set the temperature to 400°F. Set the timer for 5 to 8 minutes. If using a thin cut bacon, use 5 minutes, for thicker cut use closer to 8 minutes.
9Finish: Check it half way through, see if you need to re-arrange it around, so it fries evenly. After the timer goes off, transfer the bacon to a paper towel lined plate. Serve immediately.
10GoWISE USA Air Fryer
11Make sure to not overcrowd your air fryer with bacon pieces or else they won’t cook evenly.
12Check the bacon half way through cooking to ensure you don’t need to reposition any pieces and your bacon is crisping to your liking.
13Depending on the cut of your bacon, you may need to adjust the cooking time. Thinner bacon will need less time, whereas thicker bacon will need to cook more.
14Make sure to transfer the bacon to a paper towel lined dish after cooking. This will ensure to soak up any excess grease left on the bacon.
15If you are doing more than one batch of bacon, be sure and empty the grease from the lower basket before starting the second batch.
16Leftover bacon will last in the fridge for 3-4 days.

L2 corrected

Level 2, settled version (corrected), the newest

Title

Title	Serves	Total time
Air Fryer Bacon	(blank)	10 minutes to 10 minutes

Cook Time

Prep	Cook	Total
2 minutes	8 minutes	10 minutes

Ingredients

#	Ingredient	Heading
1	8 slices bacon

Ingredient Components

#	Quantity	Unit	Ingredient	Prep	Optional	Sub rows (added at)
1	8	slices	bacon			step 1: 8 slices

Cooking Sentences

#	Section	Sentence
1	1	Cook Bacon:
2	1	Place the bacon in the air fryer basket.
3	1	Set the temperature to 400°F.
4	1	Set the timer for 5 to 8 minutes.
5	1	If using a thin cut bacon, use 5 minutes, for thicker cut use closer to 8 minutes.
6	2	Finish:
7	2	Check it half way through, see if you need to re-arrange it around, so it fries evenly.
8	2	After the timer goes off, transfer the bacon to a paper towel lined plate.
9	2	Serve immediately.

Cooking Steps

#	Step
1	Place the bacon in the air fryer basket.
2	Set the temperature to 400°F.
3	Set the timer for 5 to 8 minutes.
4	If using a thin cut bacon, use 5 minutes
5	For thicker cut use closer to 8 minutes.
6	Check the bacon half way through
7	See if you need to re-arrange the bacon around, so it fries evenly.
8	After the timer goes off, transfer the bacon from the bacon air fryer basket to a paper towel lined plate.
9	Serve the bacon immediately.

Extras

Name	Text
untitled	4
untitled	You're going to love this Air Fryer Bacon! Bacon makes everything better, and the air fryer makes everything easier. Combine the two and you've got the best bacon you'll ever have in 10 minutes flat!
untitled	GoWISE USA Air Fryer
untitled	Make sure to not overcrowd your air fryer with bacon pieces or else they won’t cook evenly.
untitled	Check the bacon half way through cooking to ensure you don’t need to reposition any pieces and your bacon is crisping to your liking.
untitled	Depending on the cut of your bacon, you may need to adjust the cooking time. Thinner bacon will need less time, whereas thicker bacon will need to cook more.
untitled	Make sure to transfer the bacon to a paper towel lined dish after cooking. This will ensure to soak up any excess grease left on the bacon.
untitled	If you are doing more than one batch of bacon, be sure and empty the grease from the lower basket before starting the second batch.
untitled	Leftover bacon will last in the fridge for 3-4 days.

Metric

#	Ingredient	Quantity	Unit	Sub rows
1	bacon			step 1: (blank)

Empty in this Level 2: choice points, records, suggested equipment, goes with.

K0

Line roles and recipe starts · code

Input and method

What K0 does to it

Inputs to K0

What it reads	Made by	Does K0 wait for it?
Every Level 1 line	Level 1	yes, it is there from the start
Web pages only: each line's role tag from the page	Level 1	yes, it is there from the start

Waits for: nothing; it runs first

Ran at the same time as, in this run: nothing

K0 labels every Level 1 line with its role, and marks the line where each recipe starts. Every later step reads these labels: K1 takes the title and servings lines, K2 the ingredient lines, K4 the method lines.

Code reads the tags. This is a web page, so its Level 1 carries a role tag on each line from the page's own structure. Code reads them; no model is called.

This run: P-FAST-R18, K0 and K1 only, newest rules (--packs 2026-11-04), Nov 4
When: 0.00 s to 0.00 s of 2.0 s
Model: None: no model call
Time: under 0.01 s
Cost: $0

Output

Result after K0

1 title, 3 time, 1 servings, 1 headnote, 1 ingredient, 2 method, 7 note. One recipe, starting at line 1.

1Air Fryer Bacontitlerecipe starts here
2Prep 2 minutestime
3Cook 8 minutestime
4Total 10 minutestime
54servings
6You're going to love this Air Fryer Bacon! Bacon makes everything better, and the air fryer makes everything easier. Combine the two and you've got the best bacon you'll ever have in 10 minutes flat!headnote
78 slices baconingredient
8Cook Bacon: Place the bacon in the air fryer basket. Set the temperature to 400°F. Set the timer for 5 to 8 minutes. If using a thin cut bacon, use 5 minutes, for thicker cut use closer to 8 minutes.method
9Finish: Check it half way through, see if you need to re-arrange it around, so it fries evenly. After the timer goes off, transfer the bacon to a paper towel lined plate. Serve immediately.method
10GoWISE USA Air Fryernote
11Make sure to not overcrowd your air fryer with bacon pieces or else they won’t cook evenly.note
12Check the bacon half way through cooking to ensure you don’t need to reposition any pieces and your bacon is crisping to your liking.note
13Depending on the cut of your bacon, you may need to adjust the cooking time. Thinner bacon will need less time, whereas thicker bacon will need to cook more.note
14Make sure to transfer the bacon to a paper towel lined dish after cooking. This will ensure to soak up any excess grease left on the bacon.note
15If you are doing more than one batch of bacon, be sure and empty the grease from the lower basket before starting the second batch.note
16Leftover bacon will last in the fridge for 3-4 days.note

K1

Title, Cook Time, Extras · code + Haiku

Input and method

What K1 does to it

Inputs to K1

What it reads	Made by	Does K1 wait for it?
Lines that are not ingredient, method or heading lines	Level 1	yes, it is there from the start
Each line's role	K0	yes

Waits for: K0

Ran at the same time as, in this run: nothing

K1 fills three tables: Title (name, servings, total time), Cook Time (prep, cook, total) and Extras (text that is not a step or an ingredient, such as the headnote).

Code drafts all three. Title: the first title lines. Servings: a pattern match for lower and upper numbers, with leftover words sent to Extras. Times: a pattern match for each label and its value. Extras: the headnote, note and label lines.
Haiku checks two things. Haiku 5.5, thinking off, with Ryan's R1 to R21 rules, sees only the lines that are not ingredients or method (here lines 1, 2, 3, 4, 5, 6, 10, 11, 12, 13, 14, 15, 16), plus code's draft. It returns the Cook Time label and value pairs, and which lines go to Extras with a name for each. It never writes the title, the servings or the Extras text.
Code keeps only what is printed. A time is kept only if its value is printed on a time line. Extras text is always copied word for word from Level 1. If the call fails, code's draft stands.
Then the Nov 4 rules step. Code, right after K1: a "Takes" line fills the total time (R82), a title loses a closing colon (R80), "Serves 4 as a main, 8 or more as a side" gives 4 to 8 (R81), and an Extras note keeps its mark or number in its name (R77).

This run: P-FAST-R18, K0 and K1 only, newest rules (--packs 2026-11-04), Nov 4
When: 0.00 s to 1.98 s of 2.0 s
Model: Haiku 5.5, thinking off
Time: 1.2 s
Cost: $0.00036
Tokens: 14,273 rules (cached) + 894 new in, 253 out

Output

Result after K1

1 of 11 rows match L2 corrected. Bold text differs.

Title

Title	Serves	Total time
Air Fryer Bacon	4 to 4	10 minutes to 10 minutes

Cook Time

Prep	Cook	Total
2 minutes	8 minutes	10 minutes

Extras

Name	Text
untitled	You're going to love this Air Fryer Bacon! Bacon makes everything better, and the air fryer makes everything easier. Combine the two and you've got the best bacon you'll ever have in 10 minutes flat!
untitled	GoWISE USA Air Fryer
untitled	Make sure to not overcrowd your air fryer with bacon pieces or else they won’t cook evenly.
untitled	Check the bacon half way through cooking to ensure you don’t need to reposition any pieces and your bacon is crisping to your liking.
untitled	Depending on the cut of your bacon, you may need to adjust the cooking time. Thinner bacon will need less time, whereas thicker bacon will need to cook more.
untitled	Make sure to transfer the bacon to a paper towel lined dish after cooking. This will ensure to soak up any excess grease left on the bacon.
untitled	If you are doing more than one batch of bacon, be sure and empty the grease from the lower basket before starting the second batch.
untitled	Leftover bacon will last in the fridge for 3-4 days.
missing here

Answer

L2 corrected

The settled version (corrected). Bold text differs from the run.

Title

Title	Serves	Total time
Air Fryer Bacon	(blank)	10 minutes to 10 minutes

Cook Time

Prep	Cook	Total
2 minutes	8 minutes	10 minutes

Extras

Name	Text
untitled	4
untitled	You're going to love this Air Fryer Bacon! Bacon makes everything better, and the air fryer makes everything easier. Combine the two and you've got the best bacon you'll ever have in 10 minutes flat!
untitled	GoWISE USA Air Fryer
untitled	Make sure to not overcrowd your air fryer with bacon pieces or else they won’t cook evenly.
untitled	Check the bacon half way through cooking to ensure you don’t need to reposition any pieces and your bacon is crisping to your liking.
untitled	Depending on the cut of your bacon, you may need to adjust the cooking time. Thinner bacon will need less time, whereas thicker bacon will need to cook more.
untitled	Make sure to transfer the bacon to a paper towel lined dish after cooking. This will ensure to soak up any excess grease left on the bacon.
untitled	If you are doing more than one batch of bacon, be sure and empty the grease from the lower basket before starting the second batch.
untitled	Leftover bacon will last in the fridge for 3-4 days.